Apple pie doesn't get any better than this. My Aunt Judy has been using this same recipe for as long as I can remember. It is super easy and doesn't require a lot of spices. If you make this, do yourself a favor and make your own pie crust. Store-bought is not of the same caliber as homemade. I have a really good recipe for pie crust that I posted on my blog a while back. If you want simple step-by-step instruction on how to achieve this buttery, flaky, out-of-this-world pie crust, go check out Joy the Baker's blog post about it at: Pie Crust Tutorial
Recipe for the apple pie can be found here: Aunt Judy's Apple Pie
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